ICAR Research Data Repository for Knowledge Management
Medicinal and therapeutic uses of Dill (Anethum graveolens L.) - A review
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View Archive Info| Field | Value | |
| Title |
Medicinal and therapeutic uses of Dill (Anethum graveolens L.) - A review
Not Available |
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| Creator |
S.S. Meena*, G. Lal, P.N. Dubey, M.D. Meena and Ravi Y
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| Subject |
Anethum spp., Pharmacological effects, Phyto chemicals, Therapeutical properties.
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| Description |
Not Available
Dill, an annual, erect, profusely branched herb is grown for its leaves and seeds. It has a long history of use as a spice in our food, where it’s seeds and leaves are used as flavoring agents. Dill seeds inherently contain variable quantity of essential oil ranging between 2.5 to 3.5 per cent which is useful as medicine in many ailments for human health viz. antispasmodic, loss of appetite, cough and colds, menstrual cramps, liver problems, anticarcinogenic, oral care, boosting immune system, protection against bone degradation, anti-inflammatory, carminative and urinary tract disorders etc. Not Available |
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| Date |
2019-08-14T05:33:40Z
2019-08-14T05:33:40Z 2019-01-01 |
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| Type |
Article
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| Identifier |
Not Available
2278-8417 http://krishi.icar.gov.in/jspui/handle/123456789/22176 |
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| Language |
English
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| Relation |
International J. Seed Spices 9(1), January 2019:14-20;
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| Publisher |
Indian Society of Seed Spices
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