Evaluation of garlic based seed spices intercropping system in Baran District of Rajasthan
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Title |
Evaluation of garlic based seed spices intercropping system in Baran District of Rajasthan
Not Available |
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Creator |
D.K.Singh*, K.M.Gautam1 , M.A.Khan , S, Khandelwal, D.Singh, D. Chaudhary, T.C Verma and S. Kumar
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Subject |
Ajwain, coriander, fenugreek, Garlic, intercropping, nigella.
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Description |
Not Available
The experiment was conducted at Krishi Vigyan Kendra, Anta & Baran, (Rajasthan), during the year 2017-18 under RKVY garlic excellence centre project. The plant growth attributes of garlic like plant height, number of leaves, bulb weight, bulb diameter and number of cloves per bulb significantly decreased in coriander, ajwain and nigella seed spices intercropping. Significant increase in plant growth attributes and yield were recorded with fenugreek intercropping. Garlic cultivation with the intercropping of coriander was found to have lowest yield (81.61 q ha–1). Highest net return( `1.69 lakh ha–1) was recorded with nigella intercropping. The intercropping of coriander yield minimum value of gross return, net return and lowest cost benefit ratio of 2.75. The market price of garlic was lower during the year 2017-18, so farmers are advised to practice intercropping of nigella or fenugreek with garlic for better profit appreciation. Not Available |
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Date |
2019-08-14T05:37:12Z
2019-08-14T05:37:12Z 2019-01-01 |
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Type |
Article
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Identifier |
Not Available
2278-8417 http://krishi.icar.gov.in/jspui/handle/123456789/22181 |
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Language |
English
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Relation |
International J. Seed Spices 9(1), January 2019:76-78;
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Publisher |
Not Available
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