ICAR Research Data Repository for Knowledge Management
Assessment of banana cultivars for pigment extraction from bracts, its suitability and stability as food colourant
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Assessment of banana cultivars for pigment extraction from bracts, its suitability and stability as food colourant
Not Available |
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| Creator |
Preethi, P.
G. Balakrishnamurthy |
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| Subject |
BANANA
ANTHOCYANIN STABILITY |
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| Description |
Not Available
BANANA BARCTS ARE RICH IN ANTHOCYANINS. Not Available |
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| Date |
2020-02-14T04:49:09Z
2020-02-14T04:49:09Z 2011-01-01 |
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| Type |
Article
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| Identifier |
Preethi, P. and G. Balakrishnamurthy. 2011, Assessment of banana cultivars for pigment extraction from bracts, its suitability and stability as food colourant, International Journal on Processing and Post Harvest Technology
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/31868 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
Not Available
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