Evaluation of organic management system for sustainable production of turmeric
KRISHI: Publication and Data Inventory Repository
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Title |
Evaluation of organic management system for sustainable production of turmeric
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Creator |
V. Srinivasan
K.P. Sangeeth Shamsudeen Mangalassery C.K. Thankamani S. Hamza T.J. Zachariah A. Kumar |
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Subject |
Evaluation of organic management system for sustainable production of turmeric
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Description |
Not Available
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Date |
2019-07-06T06:45:36Z
2019-07-06T06:45:36Z 2010-01-01 |
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Type |
Book chapter
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Identifier |
Srinivasan V, Sangeeth KP, Shamsudeen M, Thankamani CK, Hamza S, Zachariah TJ, Kumar A (2010) Evaluation of organic management system for sustainable production of turmeric. In Organic Horticulture : Principles, Practices and Technologies (eds Singh HP, Thomas GV), pp. 420. Westville Publishing House, Delhi, India.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/21295 |
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Language |
English
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Relation |
Not Available;
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Publisher |
Not Available
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