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Evaluation of organic management system for sustainable production of turmeric

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Title Evaluation of organic management system for sustainable production of turmeric
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Creator V. Srinivasan
K.P. Sangeeth
Shamsudeen Mangalassery
C.K. Thankamani
S. Hamza
T.J. Zachariah
A. Kumar
 
Subject Evaluation of organic management system for sustainable production of turmeric
 
Description Not Available
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Date 2019-07-06T06:45:36Z
2019-07-06T06:45:36Z
2010-01-01
 
Type Book chapter
 
Identifier Srinivasan V, Sangeeth KP, Shamsudeen M, Thankamani CK, Hamza S, Zachariah TJ, Kumar A (2010) Evaluation of organic management system for sustainable production of turmeric. In Organic Horticulture : Principles, Practices and Technologies (eds Singh HP, Thomas GV), pp. 420. Westville Publishing House, Delhi, India.
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http://krishi.icar.gov.in/jspui/handle/123456789/21295
 
Language English
 
Relation Not Available;
 
Publisher Not Available