ICAR Research Data Repository for Knowledge Management
Novel Non-Thermal Food Processing Technologies for Quality Food Production
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Novel Non-Thermal Food Processing Technologies for Quality Food Production
Not Available |
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| Creator |
Sheshrao Kautkar
Rehana Raj |
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| Subject |
Not Available
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| Description |
Not Available
Not Available Not Available |
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| Date |
2021-03-05T07:07:32Z
2021-03-05T07:07:32Z 2020-02 |
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| Type |
Article
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| Identifier |
Sheshrao Kautkar and Rehana Raj (2020) Novel Non-Thermal Food Processing Technologies for Quality Food Production. Readers Shelf. 16(5): 20-22.
2321-7405 http://krishi.icar.gov.in/jspui/handle/123456789/45851 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
Readers Shelf
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