Seafood quality assurance and safety regulations
KRISHI: Publication and Data Inventory Repository
View Archive InfoField | Value | |
Title |
Seafood quality assurance and safety regulations
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Creator |
Panda, S. K.
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Subject |
Not Available
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Description |
Not Available
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Date |
2021-03-05T10:26:27Z
2021-03-05T10:26:27Z 2020-01-17 |
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Type |
Book chapter
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Identifier |
Panda, S. K. (2020) Seafood quality assurance and safety regulations. In: Mohanty, A. K., Geethalakshmi, V., Suresh. A., Sajeev M.V. and Sajesh V. K. (eds.) (2020) Pluralistic Extension for Upscaling Secondary Fisheries, Central institute of Fisheries Technology, Cochin, India. pp. 105-123.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/45889 |
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Language |
English
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Relation |
Not Available;
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Publisher |
ICAR-Central Institute of Fisheries Technology
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