Microbial Quality Analysis of Fish and Fishery Products (In English)
KRISHI: Publication and Data Inventory Repository
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Title |
Microbial Quality Analysis of Fish and Fishery Products (In English)
Not Available |
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Creator |
Joseph, T.C.
Remya, S. Anupama, T.K. Renuka, V. Jha, A. K. |
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Subject |
Not Available
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Description |
Not Available
Not Available Not Available |
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Date |
2021-03-10T16:21:32Z
2021-03-10T16:21:32Z 2020-01-13 |
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Type |
Training Manual
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Identifier |
Joseph, T. C., Remya, S., Anupama, T. K., Renuka, V. and Jha, A. K. (2020) Microbial Quality Analysis of Fish and Fishery Products. Veraval Research Centre of ICAR-Central institute of Fisheries Technology (In English) 123 p.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/46049 |
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Language |
English
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Relation |
Not Available;
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Publisher |
Veraval Research Centre of ICAR-Central Institute of Fisheries Technology
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