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Effect of different chemicals on infective potential of teliospores of Neovossia indica

Indian Agricultural Research Journals

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Title Effect of different chemicals on infective potential of teliospores of Neovossia indica
 
Creator SINGH, SUKHWANT
SINGH, P P
BEDI, P S
 
Subject
 
Description The effect of different chemicals On infective potential of tliospores of Neovossia indica (Mitra) Mundkur was evaluated during 1988 by computing their overall effect on the sporidial potential index of the germinated Leliospores. The sporidial potential index was based on the gemination (%) of teliospores, germinated spores (%) having sporidiogenous promycelium and the number of sporidia borne on each such promycelium. Among the various vitamins and growth-regulators, only riboflavin (100 ppm), folic acid (50 ppm), indoleacetic acid (50 ppm) and gibberellic acid (100 ppm) were effective in increasing the infective Potential of the teliospores. All the organic acids and phenolic compounds only inhihited the fernimation  but also adversely affected sporidia formation.
 
Publisher The Indian Journal of Agricultural Sciences
 
Contributor
 
Date 2013-04-18
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
 
Format application/pdf
 
Identifier http://epubs.icar.org.in/ejournal/index.php/IJAgS/article/view/29102
 
Source The Indian Journal of Agricultural Sciences; Vol 64, No 3 (1994)
0019-5022
 
Language eng
 
Relation http://epubs.icar.org.in/ejournal/index.php/IJAgS/article/view/29102/13163
 
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