ICAR Research Data Repository for Knowledge Management
Natural antioxidants as hurdles in sausages
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Natural antioxidants as hurdles in sausages
Not Available |
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| Creator |
Thomas R, Anjaneyulu A.S.R, Mendirattam S.K and Kondaiah N
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| Subject |
Natural antioxidants as hurdles in sausages
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| Description |
Not Available
Natural antioxidants as hurdles to improve the quality of shelf stable pork sausages at ambient temperature storage Not Available |
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| Date |
2018-09-19T05:37:36Z
2018-09-19T05:37:36Z 2008-12-31 |
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| Type |
Article
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| Identifier |
Not Available
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/6995 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
News in FLEISCHWIRTSCHAFT International
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