ICAR Research Data Repository for Knowledge Management
Effect of nitrite levels on the quality of smoked buffalo meat chunks and their shelf life during refrigerated storage.
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Effect of nitrite levels on the quality of smoked buffalo meat chunks and their shelf life during refrigerated storage.
Not Available |
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| Creator |
Mathew R, Anjaneyulu A.S.R, Thomas R, And Kondaiah N
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| Subject |
Nitrite smoked buffalo meat chunks
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| Description |
Not Available
The article provides results of the experiment undertaken on 'Effect of nitrite levels on the quality of smoked buffalo meat chunks and their shelf life during refrigerated storage'. Not Available |
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| Date |
2019-12-05T08:44:51Z
2019-12-05T08:44:51Z 2008-12-31 |
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| Type |
Article
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| Identifier |
Not Available
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/27991 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
Springer Link
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