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Improving meat productivity of sheep under small holder system with crop residues based completed feed.

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Title Improving meat productivity of sheep under small holder system with crop residues based completed feed.
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Creator Reddy P.B, Girish P.S, Ramakrishna C, Kondaiah N and Reddy Y.R
 
Subject Crop residues, Meat yield, Ram lambs, Stall feeding.
 
Description Not Available
Under the traditional rearing systems of sheep in India, meat productivity is very poor due to severe nutritional stress during most parts of the year. Utilizing locally available crop residues as feed ingredients in the form of complete feeds has the potential to improve productivity of rearing systems. A field study has been carried out in the premises of small holder famers to compare growth performances and carcass yields of ram lambs reared under traditional extensive grazing system with that of stall feeding with crop residues based complete feeds. Complete feed was prepared utilizing maize straw and ground nut straw as roughage components and offered to sheep under stall feeding. After 120 days of feeding, the animals under stall feeding reached higher (P
Not Available
 
Date 2018-09-29T09:51:14Z
2018-09-29T09:51:14Z
2018-01-31
 
Type Article
 
Identifier Not Available
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http://krishi.icar.gov.in/jspui/handle/123456789/7395
 
Language English
 
Relation Not Available;
 
Publisher Indian Journals.com