Effect of incorporation of detoxified karanja (Pongamia pinnata) and neem (Azadirachta indica) seed cakes in total mixed rations on milk yield, composition and efficiency in crossbred dairy cows
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Title |
Effect of incorporation of detoxified karanja (Pongamia pinnata) and neem (Azadirachta indica) seed cakes in total mixed rations on milk yield, composition and efficiency in crossbred dairy cows
Not Available |
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Creator |
Raj DN
Ramana JV Rao SBN Dinesh Kumar D Suryanarayna MVAN Reddy YR Prasad KS |
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Subject |
Karanja cake
Milk composition Milk production Neem seed cake |
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Description |
Not Available
In the present study, neem seed cake (51.55% CP) and karanja seed cake (37.91% CP) were used as a partial replacement of soybean protein cake. Three iso-nitrogenous total mixed rations (TMR) were prepared namely T1-control where soybean meal was incorporated at 9.6% of TMR, in T2-dNC and T3-dKC, the cakes were incorporated at 3.85 and 5.85% of TMR and fed to eighteen crossbred cows in three groups for 90 days. Milk yield (kg/day) and FCM yield (kg/day) was found to be higher in dNC compared to dKC groups. After 90 days of feeding, both milk yield (kg/day) and FCM yield (kg/day) increased in all the groups. The average milk fat was found to be lower in (P Not Available |
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Date |
2018-11-24T11:04:56Z
2018-11-24T11:04:56Z 2016-01-01 |
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Type |
Research Paper
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Identifier |
Raj DN, Ramana JV, Rao SBN, Dinesh Kumar D, Suryanarayna MVAN, Reddy YR, and Prasad KS. 2016. Effect of incorporation of detoxified karanja (Pongamia pinnata) and neem (Azadirachta indica) seed cakes in total mixed rations on milk yield, composition and efficiency in crossbred dairy cows. Indian Journal of Animal Sciences, 86:489-492.
0367-8318 http://krishi.icar.gov.in/jspui/handle/123456789/13162 |
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Language |
English
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Relation |
Not Available;
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Publisher |
ICAR
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