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Effect of supplementing encapsulated microbial enzymes to corn-soybean meal based pelleted diets on performance and carcass variables in coloured broiler chicken

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Title Effect of supplementing encapsulated microbial enzymes to corn-soybean meal based pelleted diets on performance and carcass variables in coloured broiler chicken
Not Available
 
Creator Not Available
B Prakash, S V Rama Rao, M V L N Raju, K Kondal Reddy, A K Panda and P V Mallikarjuna Reddy
 
Subject Coloured broiler performance, Encapsulation, Enzymes
 
Description Not Available
The experiment was conducted to determine the dietary supplementation of encapsulated (EC) or UEC enzymes on performance of colour broilers. The dietary supplementation of EC polysaccharide hydrolyzing enzymes and protease
improved the performance compared to other groups. Feeding the birds with low nutrient-density diets did not
affect the performance of the coloured broilers. The supplementation of EC enzymes resulted in a decrease in abdominal fat and increase in ready to cook yield compared to those diets with UEC or without enzymes.
LPT, College of vety Sciences, Hyderabad
 
Date 2018-11-09T06:04:37Z
2018-11-09T06:04:37Z
2016-07-01
 
Type Research Paper
 
Identifier Not Available
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/9872
 
Language English
 
Relation Not Available;
 
Publisher Indian Journal of Animal Science (ICAR)