ICAR Research Data Repository for Knowledge Management
Impact of feeding chromium supplemented flaxseed based diet on fatty acid profile, oxidative stability and other functional properties of broiler chicken meat.
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Impact of feeding chromium supplemented flaxseed based diet on fatty acid profile, oxidative stability and other functional properties of broiler chicken meat.
Not Available |
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| Creator |
Mir, N.A., Tyagi, P.K., Biswas, A.K., Tyagi, P.K., Mondal, A. B., Sajad, A.S., Deo, C., Sharma, D. and Verma, A.K.
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| Subject |
flaxseed
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| Description |
Not Available
Not Available Not Available |
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| Date |
2018-11-26T06:59:17Z
2018-11-26T06:59:17Z 2017-01-01 |
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| Type |
Research Paper
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| Identifier |
Not Available
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/13334 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
Journal of Food Science and Technology
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