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Thermal inactivation of Salmonella Enteritidis on Chicken Skin Previously Exposed to Acidified Sodium Chlorite or Tri-Sodium Phosphate.

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Title Thermal inactivation of Salmonella Enteritidis on Chicken Skin Previously Exposed to Acidified Sodium Chlorite or Tri-Sodium Phosphate.
Not Available
 
Creator Karuppasamy, K., Ajit S.Yadav and Gaurav Kishore Saxena
 
Subject salmonila
 
Description Not Available
Not Available
Not Available
 
Date 2018-12-02T01:57:26Z
2018-12-02T01:57:26Z
2016-01-01
 
Type Research Paper
 
Identifier Not Available
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/14987
 
Language English
 
Relation Not Available;
 
Publisher Journal of Food Science & Technology