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Effect of organic chromium (chromium picolinate) supplementation on production parameters, egg quality attributes and serum biochemistry in Pearl guinea fowls during second laying cycle.

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Title Effect of organic chromium (chromium picolinate) supplementation on production parameters, egg quality attributes and serum biochemistry in Pearl guinea fowls during second laying cycle.
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Creator gopi,m.
 
Subject Chromium picolinate, Egg quality, Laying cycle, Pearl guinea fowls, Production parameters
 
Description Not Available
A biological experiment was carried out with adult Pearl guinea fowl variety (160) in second laying cycle to
assess the performance, hemato-biochemical attributes, egg quality and stress levels. Each treatment consisted of
four replicates with ten birds in each replicate. The birds were reared for 42 days under battery cage system and fed
with ad lib. feed and water. The experiment groups were control group fed basal diet without any supplementation
of chromium picolinate (CrP), T1 fed basal diet with 500 ppb CrP, T2 fed basal diet with 1,000 ppb CrP and T3 fed
basal diet with 1,500 ppb CrP. There was no significant change in body weight and feed intake due to supplementation
of CrP. However, supplementation of CrP significantly reduced the erythrocytes osmotic fragility (%), serum glucose,
total cholesterol and improved the egg internal and external quality traits. The supplementation of CrP significantly
improved both the internal and external egg quality along with shell thickness. From this study, it can be concluded
that supplementation of chromium as chromium picolinate @ 500 ppb improved the egg quality and reduced the
stress in Pearl guinea fowl during second laying cycle.
Not Available
 
Date 2019-04-08T11:35:31Z
2019-04-08T11:35:31Z
2018-01-18
 
Type Research Paper
 
Identifier Not Available
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http://krishi.icar.gov.in/jspui/handle/123456789/18153
 
Language English