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Effect of supplementation of Azolla (Azolla carolini) meal on performance of crossbred (Hampshire x Ghungroo) pigs

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Title Effect of supplementation of Azolla (Azolla carolini) meal on performance of crossbred (Hampshire x Ghungroo) pigs
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Creator Barman, K., Konwar, D., Banik, S., Girish, P.S., Gokuldas, P.P., Thomas, R. and Rajkhowa, S.
 
Subject supplementation of Azolla (Azolla carolini) meal
 
Description Not Available
Twelve crossbred (Hampshire × Ghungroo) grower pigs (about 3.5 months, 19.31±0.10 kg BW) of either sex were divided into 2 groups of six each in a randomized block design to study the effect of supplementation of Azolla (Azolla carolini) meal on production performance of crossbred pigs. The trial was conducted in two phases i.e. grower stage from 3–5 months of age and finisher stage from 5–8 months of age of the pigs. The treatment groups were T1G (control) and T2G (2% Azolla) in grower stage and T1F (control) and T2F (2% Azolla) in finisher stage. All the diets were iso-nitrogenous and iso caloric. The growth rate and feed conversion ratio, digestibility of nutrients and cost of production were similar in both the groups in two phases.
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Date 2019-12-02T05:50:45Z
2019-12-02T05:50:45Z
2018-01-01
 
Type Research Paper
 
Identifier Not Available
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http://krishi.icar.gov.in/jspui/handle/123456789/26204
 
Language English
 
Relation Not Available;
 
Publisher Not Available