Genetic polymorphism and association of kappa-casein gene with milk production traits among Frieswal (HF × Sahiwal) cross breed of Indian origin
KRISHI: Publication and Data Inventory Repository
View Archive InfoField | Value | |
Title |
Genetic polymorphism and association of kappa-casein gene with milk production traits among Frieswal (HF × Sahiwal) cross breed of Indian origin
Not Available |
|
Creator |
Deb, R.*; Singh, U.; Kumar, S.; Singh, R.; Sengar, G. and Sharma, A.
|
|
Subject |
Kappa-casein, Polymorphism, Frieswal, RFLP, Milk production traits
|
|
Description |
Not Available
Casein is a family of milk proteins that exists in several molecular forms and is the main protein present in the bovine milk (Alipanah et al., 2005). The bovine milk specific proteins include casein fractions: α s1 casein (CSN1S1), α s2 casein (CSN1S2), β casein (CSN2) and κ-caseins (CSN3) as insoluble fractions, α lactalbumin (LALBA) and β lactogloulin (LGB), which are classified as soluble fractions (Galila and Darwish, 2008). The κ-casein (CSN3) molecule is a single-chain polypeptide of 169 amino acids with a molecular weight of 19.2 kDa. CSN3 plays an important role in milk chemistry by providing colloidal to the casein micelle. In the micelle, κ-casein is mostly located at the periphery, with its hydrophilic C-terminal sequence protruding into the solvent. Not Available |
|
Date |
2020-05-20T06:18:55Z
2020-05-20T06:18:55Z 2014-05-31 |
|
Type |
Research Paper
|
|
Identifier |
Not Available
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/35863 |
|
Language |
English
|
|
Relation |
Not Available;
|
|