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Effect of Transglutaminase Enzyme on Physicomechanical Properties of Rambouillet Wool Fiber

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Title Effect of Transglutaminase Enzyme on Physicomechanical Properties of Rambouillet Wool Fiber
Not Available
 
Creator seiko Jose
 
Subject enzyme treatment
 
Description Not Available
Rambouillet wool fiber was scoured and treated with transglutaminase (TG) enzyme for different concentrations and duration at neutral pH at 45°C. The physical, mechanical, dyeing, and antimicrobial properties of the wool fiber before and after enzymatic treatment were evaluated as per standard methods. Results inferred that TG enzyme-treated wool fiber sample showed improvement in softness, luster, and tensile strength in comparison with scoured wool fiber. It is found that 0.5% TG enzyme treatment at 45°C for 60 min at pH 7 was an optimum condition. Scanning electron microscope images also confirmed the flattened and smooth scales of wool fiber after enzymatic treatment.
Not Available
 
Date 2020-09-14T07:33:55Z
2020-09-14T07:33:55Z
2018-10-25
 
Type Journal
 
Identifier Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/41234
 
Language English
 
Relation Not Available;
 
Publisher Taylor & Francis