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Effect of thermal stress on plasma levels of IgG, leptin and IGF-1 of transition Sahiwal and Karan Fries cows

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Title Effect of thermal stress on plasma levels of IgG, leptin and IGF-1 of transition Sahiwal and Karan Fries cows
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Creator A Somal and A Aggarwal
 
Subject Thermal stress, transition cattle, leptin, IgG and IGF-1, Sahiwal, Karan Fries
 
Description Not Available
Thermal stress is a unique and complex mechanism that causes
alterations of the normal physiological mechanisms which elicits a stressful
response in animals around parturition. The present study was conducted
where twelve pregnant dry Sahiwal and Karan Fries cows each respectively
were selected 15 days prepartum from the Livestock Research Centre of
National Dairy Research Institute, Karnal. The experiment was divided into
two parts. Experiment-I (thermoneutral conditions) and Experiment–II
(summer season) were carried out on 6 Sahiwal and Karan Fries cows each
in each season when the average maximum and minimum temperatures
were (16.5˚C and 8.3˚C) and (34.2˚C and 21.4˚C), respectively. Blood
samples were collected on -15, 0 and +15 days with respect to calving
where day ‘0’ represents the day of calving. The plasma samples were
analyzed for leptin, IGF-1 and IgG. Plasma level of IGF-1 levels were
significantly (p
Not Available
 
Date 2021-08-02T08:21:17Z
2021-08-02T08:21:17Z
2014-08-01
 
Type Article
 
Identifier Not Available
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/52067
 
Language English
 
Relation Not Available;
 
Publisher Not Available