Heat shock protein 70, oxidative stress, and antioxidant status in periparturient crossbred cows supplemented with α-tocopherol acetate.
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Title |
Heat shock protein 70, oxidative stress, and antioxidant status in periparturient crossbred cows supplemented with α-tocopherol acetate.
Not Available |
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Creator |
Aggarwal, A., Ashutosh, Chandra, G., Singh, A.K.
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Subject |
Heat shock protein 70 .
Oxidative stress |
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Description |
Not Available
The study was conducted to investigating the effect of α-tocopherol acetate on heat shock protein 70 (Hsp70), oxidative stress, and antioxidant status during periparturient period in medium body condition score crossbred cows. Twenty crossbred Karan Fries cows with confirmed pregnancy were selected 2 months before expected date of calving. The cows were randomly distributed in to two groups: 10 cows were kept as control and 10 were supplemented with α-tocopherol acetate during dry period for 2 months. Blood samples were collected at −20, −10, −5, 0, 5, 10, and 20 days in relation to the expected date of calving. Superoxide dismutase, catalase, and total immunoglobulin were significantly higher (P Not Available |
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Date |
2021-08-02T08:24:00Z
2021-08-02T08:24:00Z 2012-06-15 |
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Type |
Research Paper
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Identifier |
Aggarwal, A., Ashutosh, Chandra, G., Singh, A.K. (2012) Heat shock protein 70, oxidative stress, and antioxidant status in periparturient crossbred cows supplemented with α-tocopherol acetate. Tropical Anim Health Prod. 45: 239-245
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/52084 |
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Language |
English
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Relation |
Not Available;
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Publisher |
Springer
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