Effect of organic chromium supplementation on performance of white leghorn chicken recovering from Newcastle disease.
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Title |
Effect of organic chromium supplementation on performance of white leghorn chicken recovering from Newcastle disease.
Not Available |
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Creator |
Rajendran D
Vasanthakumar P Selvaraju G Thomas KS Premkumar N Dineshkumar D |
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Subject |
Chromium yeast
Organochromium enriched yeast Newcastle disease stress egg productio Layer |
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Description |
Not Available
Rajendran, D., Vasanthakumar, P., Selvaraju, G., Thomas, K.S., Premkumar, N. and Dineshkumar, D.2012. Effect of organic chromium supplementation on performance of white leghorn chicken recoveringfrom newcastle disease. Animal Nutrition and Feed Technology, 12: 247-255.An experiment was conducted for a period of 4 weeks to study the stress relieving effect ofchromium supplementation on production performance and egg quality traits in Newcastle disease (ND)affected laying hens. Total of 3000 birds (White Leghorn chicken, BV 300 strain) of 33 weeks weredivided into 6 groups (T1 to T6) having 10 replicates in each group and each replicate having 50 birds.The group: T1 was control, unaffected by Newcastle disease (ND), while all other groups (T2 to T6) wereaffected by ND and were recovering from the disease. T2 was not supplemented with chromium sourceand acted as negative control. T3, T4, T5 and T6 were supplemented with inorganic (chromium chloride),organochromium enriched yeast (OCEY), chromium yeast and chromium picolinate @ 200 ppb, respectively.The results revealed that weekly average egg production was maximum in laying hens of T5 followed byT6 and T4 groups during first week, T5 followed by T4 and T6 during second week while T4 followedby T5 and T6 during third and fourth week. Organic chromium supplementation (T4, T5 and T6) reducedthe mortality significantly (P Not Available |
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Date |
2021-08-05T04:33:37Z
2021-08-05T04:33:37Z 2012-05-01 |
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Type |
Journal
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Identifier |
Rajendran D, Vasanthakumar P, Selvaraju G, Thomas KS, Premkumar N and Dineshkumar D. 2012. Effect of organic chromium supplementation on performance of white leghorn chicken recovering from Newcastle disease. Animal Nutrition and Feed Technology, 12:247-255.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/53138 |
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Language |
English
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Relation |
Not Available;
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Publisher |
Not Available
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