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ROLE OF BIOSENSORS IN QUALITY AND SAFETY OF DAIRY FOODS

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Field Value
 
Title ROLE OF BIOSENSORS IN QUALITY AND SAFETY OF DAIRY FOODS
 
Creator Raghu H.V.
Naresh Kumar
 
Subject Biosensors,quality,safety,dairy,analysis
 
Description Not Available
 
Date 2021-08-04T05:20:50Z
2021-08-04T05:20:50Z
2020-8-1
 
Type Book chapter
 
Identifier Not Available
978-1-77463-683-1
http://krishi.icar.gov.in/jspui/handle/123456789/52805
 
Language English
 
Publisher Apple Academic Press, Inc.