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Effect of Mannan Oligosaccharides (MOS) to Ameliorate Adverse Effects of Aflatoxin on In Vitro Rumen Fermentation of a Buffalo Diet
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View Archive Info| Field | Value | |
| Title |
Effect of Mannan Oligosaccharides (MOS) to Ameliorate Adverse Effects of Aflatoxin on In Vitro Rumen Fermentation of a Buffalo Diet
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| Creator |
Ram Singh and Ashwani Kumar Saini
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| Subject |
Mannan oligosaccharides, Aflatoxin, Buffalo, Rumen fermentation, In vitro
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| Description |
Not Available
The present investigation was undertaken to study the effect of mannan oligosaccharides (MOS) in ameliorating adverse effects of aflatoxin on rumen fermentation in vitro. Five treatment groups, viz. T1: control (Basal feed); T2: T1+300 ppb Aflatoxin B1 (AFB1); T3: T2+0.05 MOS; T4: T2+0.1% MOS and T5: T2+0.2% MOS were prepared and incubated in vitro. The results revealed that truly degradable dry matter (TDDM), truly degradable organic matter (TDOM), gas production (GP), microbial biomass production (MBP) and partitioning factor (PF) values in aflatoxin contaminated group (T2) was lower (P Indian Council of Agricultural Research (ICAR) |
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| Date |
2021-10-29T09:32:29Z
2021-10-29T09:32:29Z 2020-04-19 |
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| Type |
Article
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| Identifier |
Singh, Ram and Saini, AK (2020). Effect of Mannan Oligosaccharides (MOS) to Ameliorate Adverse Effects of Aflatoxin on In Vitro Rumen Fermentation of a Buffalo Diet. Veterinary Research International, 8(2):78-84.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/66570 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
Jakraya Publications private Limited
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