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Evaluation of ethyl oleate and potassium carbonate in drying on vine methodology of raisin making under tropical conditions of India

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Title Evaluation of ethyl oleate and potassium carbonate in drying on vine methodology of raisin making under tropical conditions of India
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Creator Ajay Kumar Sharma, Ramhari Gulabrao Somkuwar and Sharmistha Naik
 
Subject DOV, Grape drying, Browning, Storage, Sensory properties
 
Description Not Available
Different levels of ethyl oleate and potassium carbonate were tried to produce raisins by following DOV
method. The application of ethyl oleate and potassium carbonate is found suitable for faster drying of grapes
(Vitis virifera L.) in DOV method and able to produce quality raisins. However, application of solution (15 ml
ethyl oleate and 25g potassium carbonate in 1L water) on first day and on 4th day (11 ml ethyl oleate and 18 g
potassium carbonate in 1L water) was found most effective than other treatments. Further, studies on canopy
management, load management and refinement of other agro-techniques are needed to obtain quality raisins by adopting DOV under tropical conditions of India
Not Available
 
Date 2022-08-10T07:28:56Z
2022-08-10T07:28:56Z
2022-08-06
 
Type Research Paper
 
Identifier Not Available
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/73756
 
Language English
 
Relation Not Available;
 
Publisher Not Available