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Minimizing sulphur dioxide injury in table grapes (Vitis vinifera) for export by pre-harvest benomyl sprays

Indian Agricultural Research Journals

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Title Minimizing sulphur dioxide injury in table grapes (Vitis vinifera) for export by pre-harvest benomyl sprays
 
Creator SAWANT, S D
SAWANT, INDUS
BANERJEE, KAUSHIK
 
Subject Fruit crop, Post-harvest management, Grape, Vitis vinifera, Post-harvest decay, Grape guard, SO2 generators, Sodium metabisulphite, Sulphur dioxide injury
 
Description An experiment was conducted during 1997-98 and 1998-99 to study the effect of pre-harvest sprays of benomyl or ipordione in controlling post-harvest decay in table grapes (Vitis vinifera L.) at reduced dose of SO2 generators. The pre-harvest spray of benomyl at 0.05-0.10% at 20 or 10 days before harvest, effectively controlled post-harvest decay (0.04-2.78% decayed berries after 30 days of cold storage and 3 days on shelf at 30-35oC) at 2.3 g Na2S2O5/5 kg grapes.  The SO2 injury at this dose of Na2 S2O2 was within acceptable limits (1-3%). Further, the residues of benomyl at harvest and after cold storage were found below the maximum residue limit.
 
Publisher The Indian Journal of Agricultural Sciences
 
Contributor —
 
Date 2014-06-06
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
 
Format application/pdf
 
Identifier http://epubs.icar.org.in/ejournal/index.php/IJAgS/article/view/41116
 
Source The Indian Journal of Agricultural Sciences; Vol 72, No 11 (2002)
0019-5022
 
Language eng
 
Relation http://epubs.icar.org.in/ejournal/index.php/IJAgS/article/view/41116/18407
 
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