Advances in genomics for fruit improvement.
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Title |
Advances in genomics for fruit improvement.
Not Available |
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Creator |
Anju Bajpai and M.Muthukumar
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Subject |
genomics, protenomics, metabolomics, molecular mechanism, phenotype
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Description |
Not Available
he omic tools are being used for chancing the quality and nutritional composition of fruit, besides they also play a significant role in resistance breeding, shelf life enhancement and productivity. The use of genomics, proteomics, transcriptomics and metabolomics provide insights to the molecular mechanisms of flowering, fruit development, ripening, insect resistance, herbicides tolerance, etc. Genomics and accompanying technologies enable systems biology approach toward deciphering complex interactions between genes, proteins and metabolites for resulting phenotype. Not Available |
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Date |
2021-08-10T10:11:41Z
2021-08-10T10:11:41Z 2019-02-01 |
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Type |
Journal
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Identifier |
Not Available
2229-628X http://krishi.icar.gov.in/jspui/handle/123456789/54260 |
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Language |
English
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Relation |
Not Available;
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Publisher |
Doctor's Agricultural and Horticultural Development Society
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