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Cinnamomum citriodorum Thw. – new source of citronellol

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Title Cinnamomum citriodorum Thw. – new source of citronellol
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Creator N.K. Leela , T.M. Vipin , V. Priyanka , K.M. Shafeekh & J. Rema
 
Subject Cinnamomum citriodorum, essential oil composition, citronellal, citronellal, trans-geraniol
 
Description Not Available
The essential oil composition of Cinnamomum citriodorum leaves and petioles was determined by gas chromatography (GC) and GC–mass spectrometry (GC–MS) analysis. Leaf and petioles yielded 0.11% and 0.42% essential oil respectively. In leaf oil, twenty-seven constituents representing 97.2% of the oil were identified. Major components of the oil were citronellol (66.5–71.1%), citronellal (10.8–10.9%) and trans-geraniol (5.9–6.5%). In the oil from thepetiole, thirty-eight compounds contributing 91.3% of the oil were identified, of which citronellol (36.2–38.3%), citronellal (9.9–15.4%) and α-copaene (8.7–10.3%) were the chief constituents. Although both oils were dominated by monoterpene alcohols, the oil from the petiole contained a higher level of sesquiterpenes (26.3–36.2%) compared with the leaf oil (5.0–9.9%).
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Date 2021-08-04T06:51:29Z
2021-08-04T06:51:29Z
2012-10-23
 
Type Research Paper
 
Identifier N.K. Leela , T.M. Vipin , V. Priyanka , K.M. Shafeekh & J. Rema (2012) Cinnamomum citriodorum Thw. – new source of citronellol, Journal of Essential Oil Research, 24:6, 507-511, DOI: 10.1080/10412905.2012.728084
ISSN: 1041-2905 (Print) 2163-8152 (Online)
http://krishi.icar.gov.in/jspui/handle/123456789/52875
 
Language English
 
Relation Not Available;
 
Publisher Taylor & Francis