Record Details

Effect of sulphur on oil content and fatty acids profile in 36 triple test cross families of Indian mustard (Brassica juncea)*

Indian Agricultural Research Journals

View Archive Info
 
 
Field Value
 
Title Effect of sulphur on oil content and fatty acids profile in 36 triple test cross families of Indian mustard (Brassica juncea)*
 
Creator NANJUNDAN, JOGHEE
THAKRAL, NARESH KUMAR
SINGH, DHIRAJ
KUMAR, RAMESH
 
Subject Desaturation; Erucic acid; Glucosinolates; Triple test cross
 
Description
 
Publisher The Indian Journal of Agricultural Sciences
 
Contributor
 
Date 2011-09-07
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion

 
Format application/pdf
 
Identifier http://epubs.icar.org.in/ejournal/index.php/IJAgS/article/view/10061
 
Source The Indian Journal of Agricultural Sciences; Vol 81, No 9 (2011)
0019-5022
 
Language eng
 
Relation http://epubs.icar.org.in/ejournal/index.php/IJAgS/article/view/10061/4541
 
Rights Copyright (c) 2014 The Indian Journal of Agricultural Sciences