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Evaluation of partial replacement of dietary animal protein from plant protein blended with glucosamine on growth and body indices of Asian Catfish (Clarias batrachus) fingerlings

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Title Evaluation of partial replacement of dietary animal protein from plant protein blended with glucosamine on growth and body indices of Asian Catfish (Clarias batrachus) fingerlings
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Creator Shipra Chowdhary
P. P. Srivastava
S. Mishra
R. Dayal
A. K. Yadav
J. K. Jena
 
Subject Growth
Animal protein
Plant protein
Glucosamine
Clarias batrachus
 
Description Not Available
A 12- week feeding trials was conducted to evaluate the use of animal and plant protein, in combination with Glucosamine source for Asian Catfish, Clarias batrachus (av. wt. 2.2+0.009 to 2.6+0.03 g). This study was performed to evaluate the effect on fish growth performance by replacing animal protein with vegetable protein sources. In experiment, six (37.40 to 43.52 % crude protein, 16.15 to 16.76 kJ/g energy, and crude lipid 3.33 to 6.69%) practical diets were formulated. The animal and plant protein component of the diets was progressively added with glucosamine 0.5, 5.0 and 10.0% with fish meal, silkworm pupae, soybean meal and casein (F-1, PAG 0:100:0.5; F-2, PAG 0:100:5.0; F-3, PAG 0:100:10.0; F-4, PAG 50:50:0.5; F-5, PAG 50:50:5.0; F-6, PAG 50:50:10.0). The experimental moist diets were fed to triplicate groups of fingerlings at 10% of body weight and results were compared with control feed. Growth performance and feed utilization efficiency of catfish, fed diets with animal protein are better than those of plant protein supplemented feeds. After 12-week study the final weight gain recorded as 18.6g, 19.7g, 19.9g, 14.6g, 14.9g, 13.9g and 13.1g in F1 to F6 and in control fed fishes respectively. The percentage weight gain among the animal protein group (F-1, F2, F-3) were recorded as 615.4%, 756.5% and 804.5%, respectively. And the percentage weight gain in 50% replaced feeds (F-4, PAG 50:50:0.5; F-5, PAG 50:50:5.0; F-6, PAG 50:50:10.0), recorded as 563.6%, 547.8% and 479.2% respectively whereas in control it was 403.8%. The results suggests that the growth is better in total animal protein feeds and the best percentage weight gain (p
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Date 2017-07-18T11:13:21Z
2017-07-18T11:13:21Z
2012
 
Type Research Paper
 
Identifier Chowdhary S, Srivastava PP, Mishra S, Dayal R, Yadav AK, et al. (2012) Evaluation of Partial Replacement of Dietary Animal Protein from Plant Protein Blended with Glucosamine on Growth and Body Indices of Asian Catfish (Clarias Batrachus) Fingerlings. J Aquac Res Development 3:129 doi:10.4172/2155-9546.1000129
2155-9546
http://krishi.icar.gov.in/jspui/handle/123456789/4757
 
Language English
 
Relation Not Available;
 
Publisher OMICS International