Record Details

Quality defects in fish and fishery products

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Title Quality defects in fish and fishery products
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Creator Jeyakumari. A
 
Subject Quality defects
Fishery products
Fish
 
Description Not Available
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Not Available
 
Date 2018-10-26T12:48:59Z
2018-10-26T12:48:59Z
2014-01-01
 
Type Book chapter
 
Identifier Jeyakumari, A. (2014). Quality defects in fish and fishery products, In: Training Manual On Modern Food Processing Technology (176-183)
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/8265
 
Language English
 
Relation Training Manual On Modern Food Processing Technology;
 
Publisher Central Institute of Fisheries Technology, Cochin, India