Influence of boron on yield and grain quality of pearl millet (Pennisetum glaucum)
Indian Agricultural Research Journals
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Title |
Influence of boron on yield and grain quality of pearl millet (Pennisetum glaucum)
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Creator |
SINHA, PRATIMA
CHATTERJEE, CHITRALEKHA |
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Subject |
—
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Description |
An experiment Was conducted during the rainy season of 1991 to study the effect of 7 concentrations of boron on 'WCC 75' pearl millet [Penniselum glauecum (L.) R. Br. emend. Stuntz]. Boron@ 0.33 mg/litre gave the highest weight of inflorescence (69.8 g/plant). grain yield (50.9 g/plant). 100-grain weight (1.0g) and biomass (117.1 g/plant). However, deficient or excess supply orB application adversely affected these characters. Its deficiency decreased the grain yield (1.3 g/plant) compared With its excess supply (19.0 g/plant) and the effect was more marked (In grain yield than on biomass. B @ 0.66 mg/litre resulted in a minimum phenol (0.008%) and nitrate-N (0.10%) in the grain. which increased under its deficient (< 0.33 mg/litre) or eXcess (> 0.66 mg/litre) supply. Though B decreased the concencration of protein (6.48 and9.25%) and starch. (5.87 and 6.52%) hoth at low as well as excess supply. at former level it had a greater accumulation of sugars (0.352%) compared with that at the latter level (0.194%). An increase in B supply increased its content in grain; however this increase was much less (3 g/g dry weight) than that in the leaves. Its deficiency of excess symptoms were apparent on young leaves under low (6.5 g/g dry matter) or excess (268 g/g dry matter) content of B.
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Publisher |
The Indian Journal of Agricultural Sciences
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Contributor |
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Date |
2013-05-06
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Type |
info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion Peer-reviewed Article |
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Format |
application/pdf
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Identifier |
http://epubs.icar.org.in/ejournal/index.php/IJAgS/article/view/29673
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Source |
The Indian Journal of Agricultural Sciences; Vol 64, No 12 (1994)
0019-5022 |
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Language |
eng
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Relation |
http://epubs.icar.org.in/ejournal/index.php/IJAgS/article/view/29673/13356
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Rights |
Copyright (c) 2014 The Indian Journal of Agricultural Sciences
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