Optimization of prawn pulp-incorporated fish sausage using mixture response surface methodology
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Title |
Optimization of prawn pulp-incorporated fish sausage using mixture response surface methodology
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Creator |
Zynudheen, A.A.
Joshy, C.G. Rinu Agnes, M.V. George Ninan |
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Subject |
Not Available
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Description |
Not Available
Not Available Not Available |
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Date |
2019-06-16T14:54:36Z
2019-06-16T14:54:36Z 2018-01 |
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Type |
Article
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Identifier |
Zynudheen, A.A.,Joshy, C.G.,Rinu Agnes, M.V. and George Ninan (2018) Optimization of prawn pulp-incorporated fish sausage using mixture response surface methodology. Fishtech Reporter 4(1):14-15
2454-5538 http://krishi.icar.gov.in/jspui/handle/123456789/20442 |
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Language |
English
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Relation |
Not Available;
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Publisher |
Central Institute of Fisheries Technology, Cochin
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