ICAR Research Data Repository for Knowledge Management
Battered and Breaded Fish Products
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Battered and Breaded Fish Products
Not Available |
|
| Creator |
Sreelekshmi, K.R.
George Ninan |
|
| Subject |
Not Available
|
|
| Description |
Not Available
Not Available Not Available |
|
| Date |
2019-06-15T16:25:14Z
2019-06-15T16:25:14Z 2018-09-12 |
|
| Type |
Book chapter
|
|
| Identifier |
Sreelekshmi, K.R. and George Ninan (2018) Battered and Breaded Fish Products.In: Training Manual on Seafood Value Addition. Sreelekshmi, K.R.,Elavarasan, K.,Mohan, C.O. and Ashok Kumar, K.(Eds.) , Central Institute of Fisheries Technology, Cochin, India. Pp 37-44.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/20322 |
|
| Language |
English
|
|
| Relation |
Not Available;
|
|
| Publisher |
ICAR-Central Institute of Fisheries Technology
|
|