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Growth kinetics and survival ofurease positive and negative strains of Vibrio parahaemolyticus

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Title Growth kinetics and survival ofurease positive and negative strains of Vibrio parahaemolyticus
Not Available
 
Creator Chakraborty, R. D.
Surendran, P. K.
Nirmala Thampuran
 
Subject Vibrio parahaemolyticus
seafood
survival
urease positive
growth kinetics
 
Description Not Available
Two each of urease positive and negative Vibrio parallaemolyticus strains along with their respective type strains were used for studying the growth kinetics and survival at various temperatures, NaCl concentrations and pH. Maximum growth was obtained at 37°C for both urease positive and negative isolates. The urease postive and negative strains were found to grow only at pH 7 and 9 among the pH's tested. Urease negative isolates were found to grow between 3% and 8% NaCl while urease positives could grow between 3% and 10% NaCl.
Not Available
 
Date 2021-07-20T08:46:44Z
2021-07-20T08:46:44Z
2010-07
 
Type Research Paper
 
Identifier Chakraborty, R. D.,Surendran, P.K. and NirmalaThampuran (2010) Growth kinetics and survival ofurease positive and negative strains of Vibrio parahaemolyticus, Fish. Technol., 47(2): 179-184
0015-3001
http://krishi.icar.gov.in/jspui/handle/123456789/49109
 
Language English
 
Relation Not Available;
 
Publisher Society of Fisheries Technologists (India)