ICAR Research Data Repository for Knowledge Management
Preparation of value-added fishery products
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Preparation of value-added fishery products
Not Available |
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| Creator |
Jeyakumari, A.
Murthy, L.N. Laly, S. J. |
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| Subject |
Not Available
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| Description |
Not Available
Not Available Not Available |
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| Date |
2022-03-22T06:31:54Z
2022-03-22T06:31:54Z 2021-04 |
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| Type |
Book chapter
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| Identifier |
Jeyakumari, A., Murthy, L. N. and Laly S.J. (2021). Preparation of value-added fishery products. In Training manual on Recent advances in fish harvest and post-harvest technologies, pp 6-18
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/70487 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
ICAR-Central Institute of Fisheries Technology
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