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Anand G, Srivastava PP, Varghese T, Sahu NP, Harikriskna V, Xavier M, Jahan I, Patro D (2020) Sesbania aculeata leaf meal as replacer of de‐oiled rice bran in aquaculture feed: Growth, IGF‐1 expression, metabolic and biochemical responses in Cyprinus carpio (Linnaeus 1758).

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Title Anand G, Srivastava PP, Varghese T, Sahu NP, Harikriskna V, Xavier M, Jahan I, Patro D (2020) Sesbania aculeata leaf meal as replacer of de‐oiled rice bran in aquaculture feed: Growth, IGF‐1 expression, metabolic and biochemical responses in Cyprinus carpio (Linnaeus 1758).
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Creator Anand G, Srivastava PP, Varghese T, Sahu NP, Harikriskna V, Xavier M, Jahan I, Patro D
 
Subject antinutritional factors, Bacillus subtilis, Cyprinus carpio, fermentation, leaf meal, Sesbania
 
Description Not Available
A feeding trial was conducted to evaluate the effect of inclusion of Sesbania leaf meal in the diet of Cyprinus carpio as a replacer of de-oiled rice bran (DORB). Bacillus subtiliswas used to ferment the Sesbania leaf meal (SLM) to produce FSLM (fermented sesba-nia leaf meal). Fishes were fed with five isonitrogenous (30% CP) and isocaloric diets for 60 days and treatments were viz., C (30% DORB, 0% SLM), R15 (15% DORB, 15% SLM), R30 (0% DORB, 30% SLM), F15 (15% DORB, 15%FSLM) and F30 (0% DORB, 30% FSLM) by replacing DORB with SLM. A similar growth performance with control was observed in 15% FSLM group while there was a growth reduction in all the raw leaf meal fed groups. Similarly, the expression of insulin-like growth factor-1 (IGF-1) was significantly (p < .05) higher in control and 15% FSLM fed groups. Growth and metabolic enzymes such as protease, amylase, ALT and AST activities were signifi-cantly higher in the fermented leaf meal fed groups compared to their non-fermented counterparts. Antioxidant enzymes, serum transaminase enzymes (SGOT, SGPT) and total bilirubin (TBR) were found to be increased by enhanced level of RSLM, however, reduced by inclusion of FSLM. However, 30% inclusion level of FSLM even after fer-mentation showed detrimental effect on growth and metabolic response at cellular and molecular level. Thus, the results concluded that fermented Sesbania leaf meal (FSLM) using B. subtilis could replace 50% DORB (15% FSLM group) in the diet of C. carpio without affecting the growth and other physiological responses.
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Date 2022-06-16T06:10:29Z
2022-06-16T06:10:29Z
2020-02-21
 
Type Research Paper
 
Identifier Not Available
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http://krishi.icar.gov.in/jspui/handle/123456789/72627
 
Language English
 
Relation Not Available;
 
Publisher WILEY