ICAR Research Data Repository for Knowledge Management
Zingiberaceous Spices: Technologies for Sustainable Production
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Zingiberaceous Spices: Technologies for Sustainable Production
Compilation of lead papers - National Workshop on Zingiberaceous Spices -Meeting the growing demand through sustainable production |
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| Creator |
Krishnamurthy KS, Prasath D, Kandiannan K, Suseela Bhai R, Johnson George K and Parthasarathy V A (Eds.)
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| Subject |
Cardamom
Ginger Turmeric |
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| Description |
Not Available
Not Available Directorate of Arecanut and Spices Development, Kozhikode, Kerala |
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| Date |
2017-05-01T06:29:52Z
2017-05-01T06:29:52Z 2008-03-01 |
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| Type |
Other
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| Identifier |
Krishnamurthy KS, Prasath D, Kandiannan K, Suseela Bhai R, Johnson George K and Parthasarathy V A (Eds.) 2008. National Workshop on Zingiberaceous Spices-Meeting the growing demand through sustainable production. ICAR-Indian Institute of Spices Research, Kozhikode, Kerala, India. 200 pp.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/3702 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
ICAR-IISR
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