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Evaluation of french bean genotypes for high temperature tolerance using Temperature Induction Response (TIR) technique

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Title Evaluation of french bean genotypes for high temperature tolerance using Temperature Induction Response (TIR) technique
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Creator Chaukhande P, Aghora S, Hunashikatti L, Biradar G, Singh B
 
Subject potato, aalu, cpri shimla,आलू
 
Description Not Available
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Date 2019-04-09T10:49:24Z
2019-04-09T10:49:24Z
2017-01-01
 
Type Article
 
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http://krishi.icar.gov.in/jspui/handle/123456789/18228
 
Language English
 
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Publisher Not Available