Factor effecting disease development of fruit rot of chilli caused by Colletotrichum capsici
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Title |
Factor effecting disease development of fruit rot of chilli caused by Colletotrichum capsici
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Creator |
Kartar Singh, Dama Ram, Manoj Choudhary, Bharat Raj Meena, SK Khirbat, LS Rajput
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Subject |
Colletotrichum capsici chilli
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Description |
Not Available
The minimum period of 12 hrs in saturated atmosphere after inoculation was required to cause infection on red fruits of chilli but no infection were observed for 0 as well as 6 hrs. Maximum disease severity was recorded on plants having red fruits kept under saturated atmosphere for 72 hrs. The pre inoculation moist period also increased the infection but not as much as post inoculation Disease seventy was significantly higher on the red fruits kept under saturated atmosphere 24 hrs before and 72 hrs after inoculation under screen house conditions. Not Available |
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Date |
2020-08-19T05:48:55Z
2020-08-19T05:48:55Z 2017-01-01 |
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Type |
Research Paper
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Identifier |
K Singh, D Ram, BR Meena, M Choudhary, SK Khirbat and LS Rajput (2017) Factor effecting disease development of fruit rot of chilli caused by Colletotrichum capsici annals of plant protection sciences 25(2): 372-374
0974-0163 http://krishi.icar.gov.in/jspui/handle/123456789/39782 |
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Language |
English
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Relation |
372-374/25(2);
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Publisher |
society of plant protection sciences
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