Record Details

Iron-Enriched Fish Powder Improved Haemoglobin Levels in Adolescent Girls of West Jaintia Hills District of Meghalaya, India

KRISHI: Publication and Data Inventory Repository

View Archive Info
 
 
Field Value
 
Title Iron-Enriched Fish Powder Improved Haemoglobin Levels in Adolescent Girls of West Jaintia Hills District of Meghalaya, India
Not Available
 
Creator Asha, K.K.
Suseela Mathew
Prasad, M. M.
Ravishankar, C.N.
 
Subject Iron-deficiency anaemia
Micronutrient malnutrition
Hidden hunger
Dietary Intervention
 
Description Not Available
This study was carried out to assess the efficacy of sodium iron EDTA (NaFeEDTA) salt-enriched fish powder in addressing iron deficiency in adolescent anaemic girls. This was a 60-day randomised double-blinded, controlled intervention trial involving 123 girls age ranging from 10 to 19 years in three villages of West Jaintia Hills District of State of Meghalaya in India using soup made out of sodium iron EDTA (NaFeEDTA) - enriched fish powder (250 mg per 100 g). The influence of the iron-enriched powder on blood haemoglobin levels and serum iron was determined. The research also analysed the food consumed by the study subjects during the study period and it was found that there were no significant differences between the iron - enriched and control groups. The results indicated that the girls predominantly consumed cereals with little fruits, vegetables and meat. On an average, 100 ml of soup prepared out of 10 g of fish powder per day was consumed that theoretically provided about 25 mg of iron each day. Following intervention, all the participants in the group that consumed soup made out of NaFeEDTA - enriched fish powder had significantly higher haemoglobin levels and serum iron and a lower prevalence of anaemia than the control group. The effects of NaFeEDTA salt - enriched fish powder were statistically significant and it can be inferred that NaFeEDTA - enriched fish powder was highly effective in controlling iron deficiency and reducing the prevalence of iron-deficiency anaemia among the adolescent girls.
Not Available
 
Date 2021-08-25T04:30:33Z
2021-08-25T04:30:33Z
2021-07-16
 
Type Research Paper
 
Identifier Asha, K. K., Suseela Mathew, Prasad, M. M. and Ravishankar, C. N. (2021) Iron-Enriched Fish Powder Improved Haemoglobin Levels in Adolescent Girls of West Jaintia Hills District of Meghalaya, India. Biol. Trace Elem. Res. https://doi.org/10.1007/s12011-021-02820-0
0163-4984
http://krishi.icar.gov.in/jspui/handle/123456789/60388
 
Language English
 
Relation Not Available;
 
Publisher Springer