Occurrence and distribution of virulent strains of Vibrio parahaemolyticus in seafoods marketed from Cochin (India)
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Title |
Occurrence and distribution of virulent strains of Vibrio parahaemolyticus in seafoods marketed from Cochin (India) Not Available |
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Creator |
Surendran,P K
Chakraborty,Rekha D |
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Subject |
Vibrio parahaemolyticus
Seafood Polymerase chain reaction toxR trh |
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Description |
Not Available
This study was aimed for the detection of Vibrio parahaemolyticus by biochemical and molecular methods in seafood samples collected from the markets of Cochin located at the southwest coast of India.Atotal of seventy-two V. parahaemolyticus cultures were isolated by selecting sucrose and cellobiose non-fermenting colonies. All the biochemically confirmed strains were found to have 368-bp toxR gene fragment, while an additional 24% of the samples were confirmed as V. parahaemolyticus by toxR based polymerase chain reaction (PCR) from enrichment broths. Not Available |
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Date |
2021-09-15T09:09:51Z
2021-09-15T09:09:51Z 2008 |
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Type |
Article
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Identifier |
Not Available
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/62315 |
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Language |
English
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Relation |
Not Available
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Publisher |
Kluwer
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