Record Details

Spongy tissue in 'Malika' Mango (Mangifera indica)

Indian Agricultural Research Journals

View Archive Info
 
 
Field Value
 
Title Spongy tissue in 'Malika' Mango (Mangifera indica)
 
Creator SINGH, V K
PATHAK, S M
SINGH, D K
 
Subject Mango; Mallika; Spongy tissue; Biochemical parameters
 
Description Incidence of spongy tissue in 'Mallika' (Mangifera indica L,) inango was noticed for the first time in north Indian condition. Five per cent of fruits were affected with this physiological disorder, Maximum damage (75%) was noticed in the lower part of the fruits while 25.0 and 10.5% of middle and upper portions were affected respectively. In affected hits as compared to the healthy ones, higher acidity and starch, low pH, TSS and a-amylase activity were recorded.
 
Publisher The Indian Journal of Agricultural Sciences
 
Contributor —
 
Date 2011-01-10
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
 
Format application/pdf
 
Identifier http://epubs.icar.org.in/ejournal/index.php/IJAgS/article/view/3213
 
Source The Indian Journal of Agricultural Sciences; Vol 76, No 10 (2006)
0019-5022
 
Language eng
 
Relation http://epubs.icar.org.in/ejournal/index.php/IJAgS/article/view/3213/1267
 
Rights Copyright (c) 2014 The Indian Journal of Agricultural Sciences