Meat processing for public entrepreneurship
KRISHI: Publication and Data Inventory Repository
View Archive InfoField | Value | |
Title |
Meat processing for public entrepreneurship
Value addition of sheep milk |
|
Creator |
Y.P. Gadekar, Arvind Kumar, AK, Shinde, Arun Kumar
|
|
Subject |
Sheep, Meat, Milk, Quality
|
|
Description |
Not Available
Not Available Not Available |
|
Date |
2020-09-08T06:53:23Z
2020-09-08T06:53:23Z 2019-07-01 |
|
Type |
Extension Leaflet
|
|
Identifier |
Not Available
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/41053 |
|
Language |
English
|
|
Relation |
Not Available;
|
|
Publisher |
Director, Central Sheep & Wool Research Institute, Avikanagar
|
|