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Genomic Regions Governing the Biosynthesis of Unsaturated Fatty acids in Recombinant Inbred Lines of Soybean Raised Across Multiple Growing Years

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Title Genomic Regions Governing the Biosynthesis of Unsaturated Fatty acids in Recombinant Inbred Lines of Soybean Raised Across Multiple Growing Years
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Creator Anita Rani Vineet Kumar Vaishali Mourya Trupti Tayalkar
 
Subject Soybean Unsaturated fatty acids Genomic regions Temperature
 
Description Not Available
The ratio of oleic acid to the combined value of linoleic and α‐linolenic acids determines the oxidative stability, and the ratio of linoleic acid to α‐linolenic acid is the key to the nutritional value of soybean oil. The present study was conducted to identify genomic regions associated with oleic, linoleic, and α‐linolenic acids in recombinant inbred lines (RIL), developed from LSb1 × NRC7, across 5 cropping years. These RIL were genotyped using 105 polymorphic SSR markers across soybean genome and analyzed for fatty acid composition. SSR markers, namely, Satt245 (LGp M), Satt556 (LGpB2), Sat_042 (LGp C1), Staga002 (LGp D1b), Satt684 (LGp A1), and AI856415 (LGpD1b) showed significant (P
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Date 2020-08-06T05:59:54Z
2020-08-06T05:59:54Z
2019-10-10
 
Type Research Paper
 
Identifier Not Available
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http://krishi.icar.gov.in/jspui/handle/123456789/38975
 
Language English
 
Relation Not Available;
 
Publisher J Am Oil Chem Soc