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TRENDS IN CONSUMPTION OF VEGETABLE EDIBLE OILS IN INDIA: A TEMPORAL ANALYSIS

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Title TRENDS IN CONSUMPTION OF VEGETABLE EDIBLE OILS IN INDIA: A TEMPORAL ANALYSIS
Not Available
 
Creator DEVARAPALLI VAISHNAVI SANKARI
S V RAMANA RAO
AVV REDDY
 
Subject Edible oils, TMO - Technology Mission on Oilseeds
 
Description Not Available
Though India is one of the largest producers of oilseeds in the world, it is the biggest vegetable oil importer to meet the supply-demand imbalance thus causing a huge loss to the exchequer of the nation. The present per capita consumption is 18.2 kg/annum. The growth analysis suggested that during the TMO period, highest rate of growth of area, production was evidenced and highest imports were recorded in WTO and post WTO periods. Population growth rate, per capita consumption, domestic oil availability and out of home consumption, are observed to be the main factors for higher imports of edible oils. Appropriate policy on import duty of edible oils and increase in MSP for oilseeds and its implementation may encourage domestic production of edible oils thereby reducing the import bill.
Not Available
 
Date 2021-01-02T09:01:41Z
2021-01-02T09:01:41Z
2020-02-27
 
Type Research Paper
 
Identifier D Vaishnavi Sankari, S V Ramana Rao and A Vishnuvardhan Reddy :Trends in consumption of vegetable edible oils in India: A temporal analysis. Journal of Oilseeds Research (Special issue):254, Feb,202
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/44492
 
Language English
 
Relation Not Available;
 
Publisher INDIAN SOCIETY OF OILSEEDS RESEARCH