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Solar dryer for drying fruits and vegetables of arid zone

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Title Solar dryer for drying fruits and vegetables of arid zone
Not Available
 
Creator Surendra Poonia
 
Subject Solar dryer
Fruits and vegetables
Post-harvest losses
 
Description Not Available
There are no one simple criteria for selecting an appropriate solar dryer for a specific region in the world or a specific product to be dried. The classification of solar drying systems illustrates that the solar dryer designs can be grouped systematically according to drying air circulation to natural and forced convection dryers; according to operational modes to direct, indirect, and mixed-mode dryers; and by their heating sources. The most typical solar dryers for agriculture produce based on their construction designs were summarized and
evaluated. The final selection of solar drying systems is generally based on the available insolation rate, kind of product that will be dried, production throughput, operational costs, as well as the experience of the fabricator. The use of solar dryers at remote locations/rural areas can go a long way in reducing post-harvest losses as well as carbon emission by supplementing/replacing conventional energy sources. The availability of clean and green energy source in rural areas would enable farmers to accrue higher monetary benefits through processing and agro-based industries to improve the livelihood of farmers and enhancing their standard of living.
National Agricultural Higher Education Project (NAHEP) - ICAR
 
Date 2021-11-02T04:47:05Z
2021-11-02T04:47:05Z
2021-03-07
 
Type Training Manual
 
Identifier Not Available
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/66763
 
Language English
 
Relation Not Available;
 
Publisher Department of Agricultural Engineering, College of Agriculture, SKRAU, Bikaner, Rajasthan