Antibiotic Susceptibility of Staphylococci Isolated from Labeo rohita sold in Burla Fish Market, Orissa
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Title |
Antibiotic Susceptibility of Staphylococci Isolated from Labeo rohita sold in Burla Fish Market, Orissa
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Creator |
Sahoo, R. S.
Sahoo, J. Prasad, M.M. |
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Subject |
Not Available
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Description |
Not Available
Screening of commercial sold freshwater Labeo rohita revealed that the staphylococcal count decreased from one to two log cycles/g upon washing the fish. The fish samples harboured more number of staphylococci in edible meat portion than in guts. The microscopic, biochemical and oxidative fermentations tests of the isolates by conventional and rapid detection methods revealed that they are Staphylococcus haemolyticus, S. auricularius and S. caseolyticus. When the isolates were compared with 45 different antibiotics the results varied from susceptible to resistant in comparison with American Type Culture Collection cultures. In comparison to Clinical Laboratory Standards Institute isolates both the staphylococcal test cultures were resistant to penicillin (G) and vancomycin. With other antibiotics viz., Pristinamycin, Ticarcillin/Clavulanic acid, Gatifloxacin, Clindamycin, Clarithromycin, Levofloxacin, Linezolid, Cefeprime, Erythromycin, Streptomycin, Fosfomycin, and Piperacillin/Tazobactam the results varied from intermediate to sensitive. Not Available |
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Date |
2021-07-09T08:32:39Z
2021-07-09T08:32:39Z 2009 |
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Type |
Research Paper
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Identifier |
Sahoo, R. S., Sahoo, J. and Prasad, M. M. (2009) Antibiotic susceptibility of Staphylococci isolated from Labeo rohita sold in Burla fish market, Odisha. Asian Fisheries Sci. 22: 531-539.
0116-6514 http://krishi.icar.gov.in/jspui/handle/123456789/47580 |
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Language |
English
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Relation |
Not Available;
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Publisher |
Asian Fisheries Society
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