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Organic Agriculture and Sustainable Livelihood: Assessment of Different Organic Agriculture Systems for its Suitability to Family Farms of South-West India

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Title Organic Agriculture and Sustainable Livelihood: Assessment of Different Organic Agriculture Systems for its Suitability to Family Farms of South-West India
Not Available
 
Creator K.C. Shinogi
D.U.M. Rao
S. Srivastava
E. Varghese
D.K. Sharma
A.S. Pazhany
I. Rashmi
K.G. Rosin
 
Subject Family farms, Homestead organic farms, Land equivalent ratio, Organic agro-ecosystem
 
Description Not Available
The study was carried out in Kerala state of India to assess contribution of organic agriculture to the ecological,
economic and social sustainability of family farms of different organic agro-ecosystems of the state. Results showed that traditional homestead organic system as best in crop diversity with a diversity index (H) of 2.2 but, most advantageous system in terms of crop yield was certified organic farming system. In agro-ecosystem sustainability analysis certified organic farming system found benefited more ecologically (mean rank 95.37) and economically (mean rank 76.72). Also, organic-by-default system and traditional homestead organic system were identified as severely affected with lack of technological backup because of inaccessibility to information sources. In fact, though organic agriculture performed reasonably well to keep small family farms sustainable failure of the approach in meeting the social goals may negate its ecological and economic benefits as food is the basic human right worldwide.
Not Available
 
Date 2020-05-15T14:27:47Z
2020-05-15T14:27:47Z
2019-01-01
 
Type Research Paper
 
Identifier 2230 – 9047
http://krishi.icar.gov.in/jspui/handle/123456789/35662
 
Language English
 
Relation Not Available;
 
Publisher Society for Community Mobilization for Sustainable Development