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Water quality management in aquaculture

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Relation http://eprints.cmfri.org.in/16414/
http://eprints.cmfri.org.in/16412/
 
Title Water quality management in aquaculture
 
Creator Prema, D
Jenni, B
Joseph, Reena V
Vysakhan, P
Prajitha, P
Kripa, V
 
Subject Aquaculture
Water quality management
 
Description In aquaculture, water quality is one of the prime factors that
determines the success of that particular culture. Primarily
the water quality parameters are divided into three major
categories, physical, chemical and biological. But a slight change
in some of the parameters especially pH,temperature,DO will
lead to stress in the organism and it may be of physiological
or behavioral. Deteriorated or changed water quality will affect
growth,reproductive capacity. Susceptibility to diseases is also
more in such environment. Water qualitymanagement measures
aim at improving water quality. Aquaculture entrepreneurs should
know the basics of water quality management measures in
aquaculture to reduce the problems related with water quality
so as to utilize the of water body with viable profit as well as
environmental sustainability
 
Publisher ICAR- Central Marine Fisheries Research Institute
 
Date 2020
 
Type Book Section
PeerReviewed
 
Format text
 
Language en
 
Identifier http://eprints.cmfri.org.in/16414/1/Aquaculture%20Worker%20Training%20Manual_2020_Ch%203.pdf
Prema, D and Jenni, B and Joseph, Reena V and Vysakhan, P and Prajitha, P and Kripa, V (2020) Water quality management in aquaculture. In: Aquaculture Worker. ICAR- Central Marine Fisheries Research Institute, Kochi, pp. 34-56. ISBN 978-93-82263-32-6